PUTRI SALSABILA; PURNOMO, D. Implementation of standard operating procedures for make up room for guest comfort at hotel grandhika pemuda semarang. Journal of Gastro Tourism, [S. l.], v. 3, n. 2, p. 59-66, 2025. DOI: 10.52465/jogasto.v3i2.571. Disponível em: https://www.shmpublisher.com/index.php/jogasto/article/view/571. Acesso em: 20 apr. 2026.